This week on The Food Seen Michael spoke to Charlotte Druckman, freelance journalist and contributor to the NYTimess T Magazine. The duo spoke on everything from art history to boutique NYC ice cream, and talked about the relationship between nationalism
This week on The Food Seen Michael spoke to Charlotte Druckman, freelance journalist and contributor to the NYTimes’s T Magazine. The duo spoke on everything from art history to boutique NYC ice cream, and talked about the relationship between nationalism